Roger Horowitz is an historian of American business, technology, and labor and an expert on the nation’s food. He has written widely about the consumption and production of meat in America, and admits to being quite fond of eating all varieties of meat himself. Most recently his research has turned to kosher food, incited by powerful personal connections and intellectual curiosity.
His day job is Director of the Center for the History of Business, Technology, and Society at the Hagley Museum and Library, a long title which more simply means he creates programs to encourage use of Hagley’s world-class research collections. He also serves as secretary-treasurer of the Business History Conference, the leading academic organizations for business historians. When offered the opportunity, he teaches classes at the University of Delaware, most recently on the history of capitalism. Through these responsibilities he has had the enormous fun of engaging with, and learning from, thousands of interesting scholars and students from all over the world.
Born and raised in New York City, and having spent plenty of time in Chicago and other Midwestern cities, he now lives on 19 acres of beautiful land (albeit with a long steep driveway) in southern Pennsylvania with two children, his wife, several dogs and cats, near a third child who is in college, and with horses and deer for neighbors. When he can get away to the family vacation house in Shelter Island, New York, he is in his kayak as much as possible.
His day job is Director of the Center for the History of Business, Technology, and Society at the Hagley Museum and Library, a long title which more simply means he creates programs to encourage use of Hagley’s world-class research collections. He also serves as secretary-treasurer of the Business History Conference, the leading academic organizations for business historians. When offered the opportunity, he teaches classes at the University of Delaware, most recently on the history of capitalism. Through these responsibilities he has had the enormous fun of engaging with, and learning from, thousands of interesting scholars and students from all over the world.
Born and raised in New York City, and having spent plenty of time in Chicago and other Midwestern cities, he now lives on 19 acres of beautiful land (albeit with a long steep driveway) in southern Pennsylvania with two children, his wife, several dogs and cats, near a third child who is in college, and with horses and deer for neighbors. When he can get away to the family vacation house in Shelter Island, New York, he is in his kayak as much as possible.
